Where to Eat in Rhode Island
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Search Restaurant Reviews |
283 Atwells Ave., Providence, RI 02904
(401) 272-8866
Cuisine: Seafood
Price: $$$$
Providence Oyster Bar serves excellent seafood in a casual and inviting - yet elegant - bistro setting. Casually upscale. Reservations accepted. Wheelchair accessible. Open Mon. 5-10 p.m., Tues.-Thurs. 11:30 a.m.-10 p.m., Fri., 11:30 a.m.-11 p.m., Sat. 5-11 p.m. Smoking section. Valet and on-street parking. V, MC, AM. Highchairs available.
Providence Journal review (08/24/00)
Rhode Island Monthly review (Apr. 01)
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279 Atwells Ave., Providence, RI 02903
401-454-8881
Cuisine:
Price: $$$$
The vibe at Providence Prime, a new steak house next door to sister restaurant Providence Oyster Bar, is that of a vibrant eatery that could make it as easily on Park Avenue as on Atwells.
Providence Journal review (August 07, 2003)
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24 Memorial Blvd., Newport, RI 02840
401-847-5506
Cuisine: Italian
Price: $$$
Puerini's could be defined as an Italian restaurant, and certainly if you ask someone from Newport they'll tell you that. But Puerini's pushes the food envelope way beyond the expected.
Providence Journal review (March 27, 2003)
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Main Street, Chepachet, RI 02814
401-568-7161
Cuisine: American / Family
Price: $$
This comfortable restaurant, which started as a pair of trolley cars, has a menu as eclectic as its architectural beginnings. Entrees range from "family favorites" like grilled liver and onions to lobster Newburg and shrimp scampi. Great food, homemade desserts, reasonable prices. Very casual. Reservations accepted. Wheelchair accessible. Open Tue. through Sat. for lunch and dinner; Sun. for dinner only. Smoking section. Ample parking. V, MC, AM, DC. DA, EC. Highchairs available.
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411 Thames St., Bristol, RI 02809
401-253-4500
Cuisine: American
Price: $
This tiny restaurant faces Bristol Harbor. The fish and chips, clamcakes and chowder are very good, but there are other dishes, such as seafood pasta, grilled swordfish and baked scrod as well. Casual dress. No reservations. Dining room is wheelchair accessible, but restrooms are not. Open for lunch and dinner daily except Tuesdays. Smoking allowed only on patio. Small parking lot plus on-street parking. V, MC. Highchairs and children's menus available.
Providence Journal review (08/04/00)
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71 Hope St., Providence, RI 02906
401-351-8585
Cuisine: Italian
Price: $$
A delicious and cozy pasta restaurant with attractive artwork on the walls and exceptionally friendly service. Portions are large and reasonably priced, and the lasagna is an outstanding special. Save room for the homemade desserts. Casual dress. Reservations recommended for parties of 5 or more. Not wheelchair accessible. Open for dinner daily. No smoking. On-street parking. V, MC, AM. One highchair available.
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| Ran Zan Japanese Restaurant |
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1084 Hope St., Providence, RI 02904
401-276-7574
Cuisine: Japanese
Price: $$
Tiny, casual Japanese restaurant with authentic Japanese selections as well as sushi, sashimi, and maki. Casual. No reservations. Wheelchair accessible. Open for lunch Tues.-Fri. from 11:30 a.m. to 2 p.m., and for dinner Mon.-Thu. from 5 p.m. to 9 p.m., Fri. and Sat. from 5 p.m. to 10 p.m., and Sun from 5 p.m. to 9 p.m. No smoking. On-street parking. V, MC. Highchairs available.
Providence Journal review (12/09/99)
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1 Union Station, Providence, RI 02903
Cuisine: Italian
Price: $$$
This incarnation of a restaurant that has been in several other locations in Providence is the sleekest yet. Raphael's sophisticated menu puts an innovative (even flamboyant) spin on traditional Italian dishes such as ravioli, gnocchi, and risotto. The atmosphere is "see-and-be-seen" rather than intimate. Casually upscale. Reservations accepted. Wheelchair accessible. Open Mon. through Fri. for lunch and dinner and Sat. and Sun. for dinner only. Smoking in bar area only. MC, V, AM.
Providence Journal review (11/06/98)
Rhode Island Monthly review (August 2002)
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300 Boylston St. (The Atrium Mall), Chestnut Hill, MA 02467
617-965-7000
Cuisine: American
Price: $$$
"Comfort food with a sophisticated touch" is how owner Michela Larsen describes chef/owner Jody Adams' food at this comfortable, yet elegant restaurant located in the Atrium mall. Casual. Reservations accepted for parties of eight or more. Wheelchair accessible. Open seven days for lunch from 11:30 a.m. to 3 p.m. and from 5 p.m. to 10 p.m. for dinner (closes at 9 p.m. on Sundays). Ample free parking in mall garage; valet available. V, MC, AM, DC. Highchairs available.
Providence Journal review (11/25/99)
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348 Thames Street, Newport, RI 02840
(401) 847-3140
Cuisine:
Price: na
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